Pistachios | Pista
Wholesome
Goodness
Hygienically
Packed
Clinically
Proven
No Artificial
Colors
84%
Notice Stronger
Aroma
91%
Prefer It Over
Regular Pepper
76%
Say It Elevates
Everyday Cooking
Description
Hathi Masala Pistachios (Pista) are collected from premium growing areas, which are known for growing Pistachios. For the rich flavour and natural green colour of Pista, each nut is carefully Machine-cleaned and sorted to remove broken shells, dust, and impurities before packing to maintain its crisp bite, mild sweetness and taste. With every package, you experience natural taste and superior freshness. These pistachios are Perfect for snacking, desserts, and adding taste to everyday cooking.
Product Usage
Eat directly as a crunchy snack with other dry fruit mixtures.
Add pistachios to sweets, kulfi, kheer, and mithai.
Add to cakes, cookies, and breads while making the batter.
Cut them into thin slices and sprinkle them on pulao and biryani.
Garnishing pistachios on desserts and festive dishes.
Mix with other nuts and dry fruits, they give you more energy.
How to Use Pistachios
Eat a small handful as a mid-day snack.
Remove the above shells of pistachios and chop them into thin slices for garnish on the dessert.
Add two tablespoons of pistachios to sweet dishes.
Sprinkle chopped nuts over rice dishes like pulao and biryani.
Mix a thin slice of them into milkshakes or smoothies.
Roast them lightly, which gives a deeper flavour to your special dishes.
Mix with other nuts for snack bowls.
Use them with all types of dishes, whether traditional or modern.
Health Benefits
It is healthy during fast days, and it gives you continuous energy.
Pistachios are good for the heart and improve blood vessel health.
They keep your body strong with good vitamins and minerals.
They help to maintain low cholesterol and blood sugar levels.
Antioxidants help to reduce cell damage.
It has a natural balance of sweet, salty, and nutty flavours.
Helps in healthy weight control.
Good for the eyes.
Keeps skin healthy.
Boosts immunity.
Nutritional Information
Protein: Supports muscle health
Vitamin B6: Supports energy use in the body
Iron: Supports blood health
Potassium: Helps fluid balance
Magnesium: Supports muscles and nerves
Healthy fats: Provide lasting energy
Bullet-Point Summary
Serving Size: 30g yields ~6 servings per 180g pack
Calories: 562 kcal per 100g
Protein: 20.2 g per 100g
Total Fat: 45.4 g per 100g (saturated fat: 5.6 g)
Carbohydrates: 27.2 g per 100g
Dietary Fibre: 10.3 g per 100g
Cholesterol: 0 g
Trans Fat: 0 g
Sodium: 1 mg per 100g
Vitamin B6: 1.7 mg (85% DV)
Iron: 4.0 mg (22% DV)
Magnesium: 121 mg (30% DV)
Potassium: 1025 mg (29% DV)
Nutritional Table (Per 100g)
|
Nutrient |
Amount |
% Daily Value (if specified) |
|
Calories |
562 kcal |
- |
|
Protein |
20.2 g |
- |
|
Total Fat |
45.4 g |
- |
|
Saturated Fat |
5.6 g |
- |
|
Carbohydrates |
27.2 g |
- |
|
Dietary Fiber |
10.3 g |
- |
|
Cholesterol |
0 g |
- |
|
Trans Fat |
0 g |
- |
|
Sodium |
1 mg |
- |
|
Vitamin B6 |
1.7 mg |
85% |
|
Iron |
4.0 mg |
22% |
|
Magnesium |
121 mg |
30% |
|
Potassium |
1025 mg |
29% |
Why Choose Hathi Masala
Hathi Masala has over 70 years of experience and trust in collecting quality dry fruit for daily snacks and recipes. Pistachios are purchased from reliable suppliers and packed using hygienic, zero-hand-touch processes for food safety. Each package passes through quality checks for freshness, moisture levels, and purity. Every package is checked in a certified laboratory.
Recipes
History & Source
History & source
Pistachios have an extended history; in ancient times, they were regarded as a luxury and wealth symbol. Pistachio trees are native to the Middle East and are grown in Turkey, Iran, and Afghanistan, among other places.
Hathi gets pistachios from select farmers that use environmentally friendly agricultural methods. Hathi makes sure that every pistachio is full of nutrition and flavour by harvesting them at their best.
Benefits in Ayurveda
Pistachios, or "Akshota," are highly valued in Ayurveda for their ability to support both the body and the mind. Because they are regarded as a Sattvic diet, they encourage vitality, equilibrium, and clarity. Hathi Pistachios provide the ideal balance of taste, nutrition, and quality. These pistachios, which are high in nutrients, are perfect for people who value their health without sacrificing flavour.
Ingredients
FAQ
Q1. Are these pistachios roasted or raw?
These are raw pistachios that you can eat directly or roast in ghee at home.
Q2. Can pistachios be used in Indian sweets?
Yes, they are used in mithai, kheer, kulfi, and festive desserts.
Q3. How should pistachios be stored at home?
Store in an airtight container and keep them away from heat and water.
Q4. Are pistachios suitable for daily eating?
Yes, when eaten in small amounts, they fit well into daily diets.
Q5. How long do pistachios stay fresh?
When you store them properly, they stay fresh for up to one year.
Q6. Are Hathi Masala pistachios tested for quality?
Yes, every batch is quality-checked and tested in certified 20+ laboratories to ensure safety, purity, and freshness before hygienic packing. Also, each batch is ISO certified.

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