hathi garlic powder, best garlic powder, garlic powder

Garlic Powder

High In Volatile Oil | 100% Natural | Upto 20% Less Usage

Hathi Garlic Powder is made from select garlic cloves that are dehydrated and ground into fine particles following careful and exclusive processing by experts. It is used in cooking for flavour enhancement. Sprinkle it in any dish of your choice, and feel its flavours and aroma playing creatively with your senses. Also, its fine texture helps to ensure that the signature garlicky flavour is evenly distributed throughout the dish. One tablespoon of Hathi Garlic Powder is equal to nearly six to seven cloves of garlic.

₹ 85

Size: 100g

100g 1kg

Pack Type: Box

Box Pouch

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No artificial colour added.

Microbiologically tested.

Scientifically graded.

Hygienically packed.

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Garlic Powder

Description
Recipes
History & Source
Ingredients

Purpose

Hathi Garlic Powder enhances the flavor and depth that garlic adds to dishes. Garlic's unique flavor is easily added to a range of dishes with this finely crushed powder, saving you the trouble of peeling and cutting fresh cloves. With Hathi Garlic Powder, you can always have the flavourful punch of garlic at your fingertips to elevate any recipe. Our Garlic Powder, offers freshness, ease of use, and a robust flavour to your kitchen. It conveys the essence of valuable ingredients.

3 reasons why you should choose hathi garlic powder

Premium quality

The finest garlic bulbs are used to make Hathi garlic powder, which is carefully chosen and processed to preserve the garlic's natural flavor. Our commitment to excellence comes from the source, where garlic is grown in areas recognized for its superior yield. Next, the garlic is ground and dehydrated in a cutting-edge process to make sure each batch meets our exact specifications. You will get a product that is strong, flavorful, and contains pure garlic powder.

Freshness

The primary quality of Hathi Garlic Powder is its constant freshness. we know that garlic loses efficiency with time, so we prepare the package of our garlic powder promptly to preserve its freshness. This ensures that the entire serving will have the vibrant, strong flavor of fresh garlic powder.

Intense flavor

The strong garlic flavor of Hathi Garlic Powder makes any dish delicious. Whether you use Hathi garlic powder to spice up pickles, make a zesty chutney, or season roasted vegetables, it gives a robust, real taste that brings out the flavors in all of your dishes.

How to use garlic powder in your cooking

Roasted vegetables

Roasted veggies are an excellent way to flavor them with Hathi Garlic Powder. Due to its delicate texture, it coats the veggies evenly, bringing the rich, savory flavor of garlic to every bite. Just sprinkle the powder over your preferred combination of veggies before roasting them to transform a plain side dish into a fragrant, flavourful treat.

Garlic chutney

garlic chutney, a common dish in many Indian homes, Hathi Garlic Powder makes it even more delicious. The powder has a pleasant, neutral flavor that melds well with other ingredients. Its strong garlic flavor complements the chutney's other flavors, making it an ideal side dish for a variety of starters and dinners.

Spicy Pickles

Pickles with a tangy and spicy taste are enhanced by the addition of Hathi garlic powder, which gives them a deep and potent garlic flavor. The powder blends in well with the other spices, giving the pickles a consistent flavor throughout. It enhances the flavor and appeal of your homemade pickles even more.

History & Source

Going back thousands of years, garlic has a rich and illustrious history. In ancient India, it was grown and used for both medicinal and culinary uses. By procuring garlic from areas with a long history of producing high-quality garlic, Hathi Garlic Powder carries on this illustrious tradition. Our commitment to preserving the true flavor and vitality of garlic

Benefits in Ayurveda

Garlic is highly valued in Ayurveda for its many health advantages. Garlic is considered as a potent medicinal herb that may be used for many different purposes, such as boosting the immune system, keeping off infections, easing the symptoms of illnesses like arthritis, and enhancing general health.

Garlic