Sabji Masala

High In Volatile Oil | 100% Natural | Upto 20% Less Usage

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₹ 40

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Weight: 50g

50g

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Hathi Sabji Masala is a pleasantly spicy aromatic blend that remarkably enhances the taste of vegetable dishes. It is carefully prepared keeping in mind a universal palate and it stands as a suitable blend for anyone who celebrates flavour and taste that lingers and pleases the senses.

Manufactured & Marketed By: Gandhi Spices Pvt.Ltd.

Rajkot-Jamnagar Highway, Khandheri, Rajkot, Gujarat - 360110

Country of origin India

No artificial colour added.

Microbiologically tested.

Scientifically graded.

Hygienically packed.

Sabji Masala

Description

Purpose

Hathi Sabji Masala is to enhance the taste and fragrance of regular vegetable meals, making them appealing and captivating. So that every dish is bursting with rich, authentic Indian flavors. Our Sabji Masala turns ordinary dishes into a delectable meal by reducing the cooking process and offering a quick and delicious approach to add complexity and richness to your vegetable meals.

3 reasons why you should choose hathi Sabji Masala

Freshness and premium quality

Hathi Sabji Masala is prepared with premium spices that are taken from areas that are well-known for producing spices. To maintain its natural oils and flavors, every spice is carefully chosen, cleaned, and ground. We ensure to have a strong, aromatic, and fresh Sabji Masala blend that elevates the flavor of your food.

Versatility and easy-to-use

Hathi Sabji Masala is highly flexible and can be used in a wide range of vegetable recipes, including basic stir-fries as well as complex curries. Its pre-mixed mixture saves you time and effort while giving you a quick way to add consistent and amazing flavor to your meals.

Natural flavor and aroma

Hathi Sabji Masala's carefully selected spice blend is meant to bring out the tempting tastes and aromas of your foods. These natural elements of spices bring out the finest in your vegetable meals, making them more delicious and appealing without the need for artificial additives or preservatives
Recipes

How to use Sabji Masala in your cooking
Mix vegetable
Hathi Sabji Masala enhances the depth and richness of mixed vegetable recipes. The spices enhance the natural flavors of each vegetable, giving you a balanced and flavourful dinner that is satisfying and nutritious. The sabji masala blend enhances the dish's appeal and flavour.
Aloo gobi
Hathi Sabji Masala enhances the flavor of Aloo Gobi, a traditional Indian potato and cauliflower dish. The spice blend re-creates the original taste of traditional Aloo Gobi, making it more flavourful. The spices in Hathi Sabji Masala are well balanced, enhancing the flavors of both potatoes and cauliflower sabji.
Bhindi masala
Hathi Sabji Masala adds a rich and deep flavor to the popular dish Bhindi Masala. The spice blend highlights the natural flavor of bhindi sabji, making it tastier and gratifying. Using Hathi Sabji Masala makes it easier to cook Bhindi Masala. The pre-mixed spice combination ensures that the dish's flavor is unchanged and well-balanced.
History & Source

History & Source
Sabji masala, like many other Indian spice mixes, has a rich history that goes back to India's diverse culinary traditions. The idea of combining spices to produce a harmonic mixture dates back centuries, with each region and home having its formula. Sabji masala was created specifically to enhance vegetable dishes, reflecting India's long history of vegetarian cuisine.
Hathi Sabji Masala upholds this tradition by sourcing the finest spices from spice-producing countries and delivering a premium product that defines the flavor of traditional Indian cuisine.
Benefits in Ayurveda
Spice is highly valued not only for its flavor but also for its curative properties in Ayurveda, an ancient Indian medical system. The spices used in Hathi Sabji Masala provide a variety of advantages, including significant anti-inflammatory and antioxidant properties that relieve bloating and improve digestion.
Ingredients

Coriander, Chilli, Bay Leaves, Salt, Cumin, Ginger, Nutmeg, Splt,Ferugteek Leaves, Turmeric, Black Cardamom, Clove, Cardamom, fructose, Citrict Acid, Carom Sees, Long pepper, Black Pepper,flower Enhancer[635] .