Mix Achar Masala Powder
4.65 / 5.0
(93) 93 total reviews
Wholesome
Goodness
Hygienically
Packed
Clinically
Proven
No Artificial
Colors
Notice Stronger
Aroma
Prefer It Over
Regular Pepper
Say It Elevates
Everyday Cooking
Description
Hathi Masala Achar Masala Mix is a special spice blend used to make traditional Indian pickles. It contains mustard seeds, fenugreek (Methi), fennel (Saunf), red chilli, turmeric, salt, and hing to give a perfect sour, salty, and spicy taste. This is a ready-to-use masala that helps you prepare homemade pickles easily with the same traditional flavour every time. It is machine-cleaned and automatically packed carefully to keep its natural taste and freshness.
Product Usage
Used for making mango pickle, lemon pickle and mixed vegetable pickle and suitable for all types of Indian pickle.
Adds authentic flavour to pickle.
Perfect for homemade pickles and commercial pickles.
How to Use Achar Masala Mix
Add oil and salt as per the recipe.
Store the Achar Masala in an airtight container.
Use clean and dry spoons for handling its flavour.
Store it in a cool and dry place.
To make an instant pickle, mix the masala with sliced vegetables like onions, radish, or tindora, and add salt and oil.
Mix this masala into cooked rice to make tangy pickle-flavoured rice.
Health Benefits
Supports digestion.
Contains natural spices.
Improves the taste of food.
Keep your homemade pickle fresh.
Made using traditional spices, so this gives you a traditional flavour.
Nutritional Information
Serving Size: 1 tablespoon, approximately 10g.
Per 100g values listed below.
No artificial colour.
Clean and safe for daily kitchen use.
Bullet Point Summary
Serving Size: 1 tablespoon 10g
Calories: Moderate
Total Fat: Low
Cholesterol: 0g
Carbohydrates: Present
Protein: Present
Contains essential minerals
Nutritional Table Per 100g
|
Nutrient |
Amount |
% Daily Value |
|
Calories |
320 kcal |
16% |
|
Total Fat |
5.5 g |
8% |
|
Saturated Fat |
1.2 g |
6% |
|
Carbohydrates |
60 g |
20% |
|
Dietary Fibre |
15 g |
60% |
|
Protein |
12 g |
24% |
|
Cholesterol |
0 g |
0% |
|
Sodium |
1800 mg |
78% |
|
Iron |
18 mg |
100% |
|
Calcium |
250 mg |
25% |
Why Choose Hathi Masala
Hathi Masala keeps all its products clean and checks their quality carefully. The Achar Masala Mix (Pickle Masala) is prepared using trusted recipes and tested for purity and safety. Every pack is stored in hygienic places and packed carefully to maintain freshness. This care makes Our Brand a trusted choice for making pickles in every kitchen, and for this reason, every kitchen chooses Hathi Masala always.
Recipes
How to use Achar Masala Mix in your cooking
Mango Pickle
Our Hathi Achar Masala Mix enhances the traditional flavors of mango pickles, one of the most popular pickles in Indian cuisine. This spice ensures that your mango pickle has the perfect blend of spiciness, tanginess, and flavor depth, resulting in an authentic and delicious experience.
Lemon Pickle
Lemon pickle is known for its tart flavor, which Hathi Achar Masala Mix enhances with its different blend of spices. Our masala not only preserves the lemons but also fills the pickle with a tempting flavor, giving in an extremely delectable lemon pickle.
Carrot Pickle
Carrot pickle is a crisp touch to any meal, and Hathi Achar Masala Mix's aromatic spice blend enhances its flavor. The masala's spice blend enhances the natural sweetness of carrots and adds a spicy and tangy taste. Our achar masala ensures that your carrot pickle is flavourful and has the perfect balance of spices, making it a zesty addition to any food.
History & Source
History & Sources
Achar (pickle) has been a part of Indian culinary culture for a long time, with different regions having their recipes and ways. Pickling has been used in India since ancient times when seasonal fruits and vegetables were preserved to ensure food supply during the off-season.
Hathi Achar Masala Mix is inspired by traditional recipes and made with spices collected from India's greatest farms. Each spice is carefully picked and mixed to create a masala that is authentic while also being easy to use in modern kitchens.
Benefits in Ayurveda
According to Ayurveda, pickles are very healthy and provide numerous health advantages. Pickles are made with anti-inflammatory properties, which help reduce inflammation in the body. In Ayurveda, it is suggested that achar is a great way to meet our nutritional requirements. It also has anti-inflammatory characteristics that assist our bodies in fighting against bacteria.
Ingredients
Chilli Powder, Salt, Mustard Seeds, Oil, Fenugreek Seed, Turmeric Powder, Asafoetida Powder
FAQ
What is achar masala used for?
Our Achar masala (Pickle Masala) is used to make various types of pickles, such as mango, lemon, and mixed vegetable pickles.
Can I use this masala for homemade pickles?
Yes. This masala is perfect for homemade pickles and gives your pickles a traditional taste.
Is this pickle masala safe for daily use?
Yes. It is packed hygienically with a zero-hand-touch process, and it also contains natural, traditional, and all required spices.
How much masala should I use for pickles?
Use it as per the requirement. If you make 1kg of pickle, then add 5 to 6 (approximately 150g to 250g) teaspoons of this masala.
Does this masala contain preservatives?
No. It does not contain artificial colour or chemicals.
How should I store this masala?
Store it in an air-tight container. Keep away from heat and water.
How does Hathi Masala process Cryogenic Grinding on Achar Masala Mix?
A good Achar Masala depends on strong flavour and tang from spices like dry mango, fenugreek, and mustard. These flavours can be reduced with heat during grinding. At Hathi Masala, we use cryogenic grinding at -150°C to protect them. This keeps the masala bold, tangy, and true to authentic achar taste.

Spice up your kitchen
- 5 stars: 60 (65%)
- 4 stars: 33 (35%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
Hathi achar masala ne hu badha logone recommend karu chhu. Traditional blend, no artificial colour. Authentic sour-salty-spicy pickle taste. 4 star etle ke namak thodi vadhu lagti. Adjust karo toh bilkul perfect che!
Hathi achar masala toh tops che. Traditional mustard, methi, saunf, hing no blend. No artificial colour. Iron 100% DV. Keri, lemon, gajar, amla - daro type na achar maa perfect authentic taste. Ghar maa dadi no haat feel!
Good achar masala from Hathi. Traditional blend supports digestion. No artificial colour. Authentic sour-salty-spicy pickle taste. Iron 100% DV bonus. 4 stars because salt level slightly high. Quality and aroma excellent!
Simply the best pickle masala I have used. Hathi authentic traditional blend - mustard, methi, saunf, hing all perfectly balanced. No artificial colour. Mango pickle tastes exactly like my grandmother's recipe. Will always reorder!
Hathi achar masala value for money che. Traditional blend. No artificial colour. Keri, lemon, amla - daro type na achar maa perfect. 4 star etle ke namak thodi vadhu lagti che. Recipe maa adjust karvo padey. Otherwise top!
Hathi achar masala keri na achar mate genuinely best che. Traditional mustard, methi, saunf, hing no blend - authentic sour-salty-spicy balance. No artificial colour. Ghar maa keri no achar bilkul traditional taste. Top product!
Hathi achar masala roj instant pickle banava vaapru chhu. Traditional blend. No artificial colour. Onion ane radish na instant pickle maa vaapri. 4 star etle ke namak thodi vadhu lagti che. Pan traditional taste top class!
Hathi achar masala ekdum authentic ane traditional che. Mustard, methi, saunf, hing no perfect blend. No artificial colour. Keri no achar, lemon no achar, amla no achar - daro vaar traditional taste. Quick ane easy!
Hathi achar masala vaapri ne keri no achar banavio - ekdum dadi ni recipe jaiso taste! Mustard, methi, saunf, hing no traditional blend perfectly balanced che. No artificial colour. Iron 100% DV - incredible!
Hathi achar masala vaapri ne amla no achar banavio ane family ne khub j game gayu. Traditional taste aavyo genuinely. 4 star isliye ki masala thoda salty hai. Par adjust karke banao - bilkul dadi ke haath jaisa!
Hathi achar masala acha hai. Traditional blend - mustard, methi, hing. No artificial colour. Mango aur lemon pickle banaya. 4 star isliye ki salt content thoda zyaada lagta hai. Accordingly adjust karo toh bilkul perfect!
Very good achar masala from Hathi Masala. Traditional blend, no artificial colour. I use for mango, lemon and mixed veg pickle. 4 stars since masala is slightly salty - adjust recipe salt accordingly. Quality excellent!
Yaar Hathi achar masala seriously try karo. Traditional blend - mustard, methi, saunf, hing - authentic taste. No artificial. Mango pickle, lemon pickle, amla pickle - sab mein outstanding. Ghar mein amma ka achar jaisi feel!
Bhai Hathi achar masala acha hai. Traditional blend, no artificial. Mango pickle banaya - bahut achha nikla. 4 star isliye ki thoda salt zyaada lagta hai. Par adjust karke banao toh bilkul authentic taste. Will reorder!
Yaar Hathi achar masala maa Iron 100% DV per 100g - incredible! Mustard, methi, hing no traditional blend. No artificial colour. Mango pickle, lemon pickle - daro vaar authentic sour-salty-spicy balance. Traditional taste perfect!
Hathi achar masala ne hu badha achar lovers ne recommend karu chhu. Traditional blend. No artificial colour. Authentic taste. 4 star etle ke namak thodi vadhu lagti che. Adjust karo toh bilkul perfect. Quality top class!
These Hathi achar masala is superb. Traditional blend of mustard, methi, saunf, red chilli, turmeric and hing. Authentic sour-salty-spicy balance. No artificial. I made mango, lemon and mixed veg pickle - all outstanding!
Good quality pickle masala from Hathi. Traditional blend, no artificial colour. Authentic taste. I make mango pickle every summer using this. 4 stars because it is slightly salty - use less salt in recipe. Quality top!
Outstanding quality achar masala from Hathi Masala. Traditional blend - mustard, methi, saunf, red chilli, turmeric, hing - all perfectly balanced. No artificial colour. Mango, lemon, amla pickle - all taste authentic. Top marks!
Good traditional achar masala from Hathi. Mustard, methi, hing balanced. No artificial colour. I make mango pickle every summer. Authentic taste. 4 stars because salt content is slightly high. Reduce extra salt. Quality top!
Excellent achar masala from Hathi. Traditional blend - mustard, methi, saunf, red chilli, turmeric, hing. No artificial colour. Authentic sour-salty-spicy balance. I make 2kg mango pickle every summer. Results perfect every year!
Hathi achar masala top quality che. Traditional mustard, methi, saunf, hing no blend. No artificial colour. Iron 100% DV ane Calcium 25% DV bonus. Keri, lemon, gajar, amla - daro type na achar maa perfect result!
Good achar masala for homemade pickle. Hathi brand - traditional blend, no artificial colour. Mango pickle taste authentic. 4 stars because masala is slightly salty so add less extra salt. Quality and aroma top class!
Hathi achar masala is good quality. Traditional blend, no artificial colour. I use for mango and lemon pickle. 4 stars because it is slightly on the saltier side. Adjust salt accordingly in recipe. Overall taste authentic!
Hathi achar masala quality top che. Traditional blend. No artificial colour. Iron 100% DV ane Calcium 25% DV. Keri, lemon, amla - daro type na achar maa perfect. 4 star karan ke namak thodi vadhu. Adjust karo!
Hathi achar masala try karya pachhi keri no achar banavio ane ghar na badha e kahyu ke dadi na haath thi banyel jaisi j lagey! Mustard, methi, saunf, hing no perfect blend. Traditional taste exactly right che. Must buy!
Hathi achar masala no king che. Traditional mustard, methi, saunf, hing no blend. No artificial colour. Iron 100% DV ane Calcium 25% DV. Keri, lemon, amla, gajar - daro type achar maa perfect. 70 saal ni expertise dikhay!
Hathi achar masala genuinely best che India maa. Traditional blend. No artificial colour. Iron 100% DV ane Calcium 25% DV. Keri, lemon, amla - daro type na achar maa authentic taste. Will always reorder. Highly satisfied!
Hathi achar masala thi satisfied chhu. Traditional blend. No artificial colour. Keri ane amla no achar banavio - authentic taste. 4 star karan ke masala maa namak thodi vadhu che. Recipe maa adjust karvo padey. Top product!
Hathi achar masala vaapri ne keri no achar banaavo - bilkul ghar na vadilon na haath thi banela jaisi taste aave. Traditional mustard, methi, hing no blend perfect che. No artificial colour. Iron 100% DV bonus!
Hathi achar masala ni quality sari che. Traditional mustard, methi, saunf, hing no blend. No artificial colour. Keri no achar banavio - authentic taste. 4 star karan ke namak thodi vadhu lagti che. Recipe maa kam naakho!




