chevda masala, hathi chevda masala, best chevda masala
chevda masala, hathi chevda masala, best chevda masala
chevda masala, hathi chevda masala, best chevda masala
chevda masala, hathi chevda masala, best chevda masala
chevda masala, hathi chevda masala, best chevda masala
chevda masala, hathi chevda masala, best chevda masala
chevda masala, hathi chevda masala, best chevda masala
chevda masala, hathi chevda masala, best chevda masala

Chevda Masala

High In Volatile Oil | 100% Natural | Upto 20% Less Usage

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Weight: 100g
Chevda Masala is a mix of hot and tangy spice that is used to spice up many snacks and types of chevdas. Just sprinkle 1-2 tsp. on your snack or add it in your chevda, mix it thoroughly and enjoy.

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Manufactured & Marketed By: Gandhi Spices Pvt.Ltd.

Rajkot-Jamnagar Highway, Khandheri, Rajkot, Gujarat - 360110

Country of origin India

No artificial colour added.

Microbiologically tested.

Scientifically graded.

Hygienically packed.

Chevda Masala

Chevda Masala
  • Description

    Purpose

    Hathi Chevda Masala enhances the flavor and aroma of Chevda, a famous and savory Indian snack mix. Our masala combination was created to deliver the ideal balance of spices that enhance Chevda's crunchy texture, making it delightful. Whether making a traditional Chevda or trying new versions, Hathi Chevda Masala assures a consistently delicious flavor.

    3 reasons why you should choose hathi Chevda Masala

    Premium ingredients

    We prioritize the addition of high-quality ingredients in Hathi Chevda Masala to ensure that every bite of Chevda is delicious and aromatic. The masala mixture includes no artificial ingredients or preservatives, giving you a healthier snack without sacrificing flavor.

    Authentic Flavor

    Hathi Chevda Masala provides an actual and vivid flavor that takes your Chevda to the next level. The aromatic mixture is carefully revised, including cumin, coriander, turmeric, and chili powder, as well as a little tanginess. This combination ensures that your Chevda has a true Indian flavor, with the right amount of spice, tanginess, and heat.

    Versatile in use

    Hathi chevda masala is ideal for traditional chevda as well as versatile enough to be used in a variety of snack recipes. Whether you're making a traditional Chevda mix or trying new ingredients, this masala adds consistent flavor. It can be used to flavor other delicious treats such as popcorn, roasted almonds, and handmade chips.

  • Recipes

    How to use Chevda Masala in your cooking

    Roasted  poha chevda

    By adding the ideal balance of spices to balance the mild flavor of the flattened rice, hathi Chevda Masala brings out the flavor of roasted poha. It enhances the crunchiness and gives the snack a zesty, spicy bite, which makes it look and taste better.

    Cornflakes Chevda

    A little extra flavoring must be added to enhance the natural blandness of cornflakes. Simple cornflakes become a delightful and addicting snack when our Chevda Masala is added. It also gives the right amount of salt and tang. With its strong flavor character, masala improves in balancing the texture of cornflakes.

    Murmura Chevda

    Puffed rice, or murmura, is fluffy and airy and often has a strong flavor to be suitable. Chevda Masala gives that punch with a blend of spices that turns water from an ordinary ingredient into a savory, flavourful delight. Every delicious and thrilling bite is ensured by the masala combination.

  • History & Source

    History & Source

    Chevda Masala originates in India's rich culinary traditions, particularly in places observed for their vibrant snack culture, such as Gujarat and Maharashtra. These regions have a long tradition of making savory snacks, known as "farsan," which are a vital part of their cuisine. The spices used in hathi Chevda Masala represent this tradition, mixing components that have been used for decades to enhance flavor.

    Benefits in Ayurveda

    The spices used in Chevda Masala like turmeric, cumin, black salt, coriander, and fennel, offer several benefits, including anti-inflammatory and antioxidant properties, reduced bloating, improved metabolism, acting as a coolant, and many therapeutic benefits. Using Chevda Masala in these snacks not only enhances their flavor but also adds a touch of Ayurvedic goodness, promoting improved overall health.

  • Ingredients

    Suger, black Salt, Turmeric, Dry Mango,Chilli, Asafoetida, Fennel, Salt, Edible Oil, Curry Leaves, Dry Ginger, Black Pepper, Coriander, Garam Masala.