Poppy Seeds | Khus Khus

Nutty Taste | For Gravies & Sweets | Clean Khus Khus

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Size: 200g

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Manufactured & Marketed By: Gandhi Spices Pvt.Ltd.

Rajkot-Jamnagar Highway, Khandheri, Rajkot, Gujarat - 360110

Country of origin India

No artificial colour added.

Microbiologically tested.

Scientifically graded.

Hygienically packed.

Poppy Seeds | Khus Khus

Poppy Seeds | Khus Khus

  • Description

    Hathi Masala Poppy Seeds (Khus Khus) are small, natural seeds with a mild nutty taste. They are commonly used in Indian cooking to make pastes for gravies, milkshakes, or halwa, and add a gentle flavour. These seeds mix easily into food when soaked or crushed. These poppy seeds are fresh and packed hygienically, so they’re perfect for daily use.

    Product Usage

    Used in gravies and curry pastes.

    Added to kheer and in Indian sweet dishes.

    Used in South Indian and regional recipes.

    Added to bakery and dessert items.

    When you make laddos at home, sprinkle them on the laddos.

    Mix with soaked almonds and milk for extra nutrition.

    How to Use Poppy Seeds

    Soak poppy seeds in warm water before using them.

    Grind soaked seeds to make a smooth paste and add to gravies.

    Use a limited amount for the best taste.

    You can lightly roast them in ghee before use.

    Used seeds or in powder form in foods like pastries, bread, and cakes.

    Store it in an air-tight container.

    Health Benefits

    Poppy seed oil helps keep skin soft, reduces skin problems, and helps support skin healing.

    Poppy seed oil is good for skin, hair, and digestion.

    It contains Zinc and Antioxidants that help to protect against infection and boost immunity.

    They have calcium, phosphorus, and magnesium that help keep bones strong.

    Iron, zinc, and calcium help the brain stay active and healthy.

    Nutritional Information

    Serving Size: 1 tablespoon, approximately 9g

    Per 100g values are listed below

    Contains healthy fats

    No cholesterol

    Rich in minerals

    Bullet Point Summary

    Serving Size: 1 tablespoon 9g

    Calories: Moderate

    Total Fat: Healthy fats

    Saturated Fat: Low

    Cholesterol: 0g

    Dietary Fibre: Present

    Minerals: Calcium, iron, magnesium

    Nutritional Table Per 100g

    Nutrient

    Amount

    % Daily Value

    Calories

    525 kcal

    26%

    Total Fat

    41.6 g

    64%

    Saturated Fat

    4.5 g

    23%

    Carbohydrates

    28.1 g

    9%

    Dietary Fibre

    19.5 g

    78%

    Protein

    17.9 g

    36%

    Cholesterol

    0 g

    0%

    Calcium

    1438 mg

    144%

    Iron

    9.8 mg

    54%

    Magnesium

    347 mg

    87%

    Potassium

    719 mg

    20%

    Why Choose Hathi Masala

    Hathi Masala has been producing traditional seeds for over 70 years. Poppy seeds are carefully sourced from trusted growers known for quality poppy seeds and are packed through hygienic, zero-hand-touch processes. All products are stored in a hygienic place and lab tested for quality and safety standards. Hathi Masala is a trusted choice for everyday cooking because of its clean and quality products.

  • FAQ

    Q1. What are poppy seeds used for?

    Poppy seeds are used in gravies, curries, and sweets to add thickness and mild flavour.

    Q2. Is khus khus good for cooking?

    Yes. Khus Khus is widely used in Indian cooking, especially in rich gravies and traditional dishes.

    Q3. Should poppy seeds be soaked before use?

    Yes. Soaking helps make them soft and easy to grind.

    Q4. Can poppy seeds be eaten daily?

    They can be eaten in limited amounts as part of regular food.

    Q5. Are Hathi Masala poppy seeds clean and safe?

    Yes. They are clean and safe, and also checked for quality standards.

    Q6. How should poppy seeds be stored?

    Store them in an air-tight container. Keep them away from heat and water. Also, our multi-layer packaging can keep every product fresh every time.