Pani Puri Masala
Street Style | Tangy & Spicy | Makes Perfect Pani
sold in last hours
Guarantee Safe Checkout

Bulk Inquiry
Manufactured & Marketed By: Gandhi Spices Pvt.Ltd.
Rajkot-Jamnagar Highway, Khandheri, Rajkot, Gujarat - 360006
Country of origin India
No artificial colour added.
Microbiologically tested.
Scientifically graded.
Hygienically packed.
Pani Puri Masala
-
Description
Hathi Masala Pani Puri Masala is a tasty and tangy spice mixture made for making India’s favourite street food, Pani Puri. This Pani Puri Masala is prepared using carefully selected spices that mix give the right sour, spicy, and salty taste. It is made with good-quality ingredients and clean processing to maintain fresh and pure flavour. This Pani Puri Spice Mix helps you make delicious pani and potato filling at home with the same street-style taste.
Product Usage
Add this Pani Puri Masala to the pani that is made for Pani Puri to make Pani with a strong and tasty flavour.
Mix into mashed potato or chana filling for extra taste.
Use in bhel puri, sev puri, and ragda chaat.
Add a ½ ot 1 teaspoon to chutneys for a spicier or tangier flavour.
Also, you can add fruit chaat or boiled Beans (Kathod) for extra flavour.
How to Use Pani Puri Masala
Add a teaspoon to improve the flavour of your Panipuri.
Sprinkle on vegetable dishes, curries, or dals for a vibrant red colour.
For better taste, make a paste of fresh coriander, mint, green chillies, and ginger. Mix this paste into water and add this powder.
Mix with soda to make a tangy and spicy summer drink.
Health Benefits
It contains spices like cumin and black salt that help in digestion.
Tangy and spicy taste can help improve stomach health.
Made from natural spice ingredients that are commonly used in daily cooking.
Nutritional Information
Vitamin A: Supports eye health and body protection.
Vitamin C: Helps the body fight illness and improves iron use.
Iron: Helps in making healthy blood.
Calcium: Supports strong bones and teeth.
Potassium: Helps muscles and the body balance fluids.
Bullet Point Summary
Serving Size: 1 teaspoon 5g yields about 20 servings per 100g pack.
Calories: 435 kcal per 100 g.
Protein: 14.1g per 100g.
Total Fat: 19.3g per 100g saturated fat 2.9g.
Carbohydrates: 51.1 g per 100 g.
Dietary Fibre: 31.1 g per 100 g.
Cholesterol: 0g.
Trans Fat: 0g.
Sodium: 401 mg per 100 g.
Vitamin C: 46,6 mg 52 per cent DV.
Vitamin A: 128 µg 14 per cent DV.
Vitamins E and K: Naturally occurring.
Iron: 14.6 mg 81 per cent DV.
Calcium: 170 mg 17 per cent DV.
Potassium and Magnesium: Present in good amounts.
Nutritional Table Per 100g
Nutrient Amount % Daily Value Calories 260 kcal 13% Total Fat 10 g 15% Saturated Fat 1 g 5% Carbohydrates 42 g 14% Dietary Fibre 12 g 48% Protein 9 g 18% Sodium 2000 mg 83% Iron 5 mg 28% Calcium 40 mg 4% Why Choose Hathi Masala
Hathi Masala make every product with care and with a clean process. The ingredients come from good farms. Each pack is made with care, so the taste stays the same. So Hathi Masala has 70 years of experience in making spices that families trusted.
-
Recipes
-
History & Source
-
Ingredients
-
FAQ















