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Onion Powder

High-quality Onion | Sweet & Savory | Perfectly Ground | Cryogenic Grinding

57 total reviews

₹ 330

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1 6

Weight: 1kg

1kg

100g

Wholesome
Goodness

Hygienically
Packed

Clinically
Proven

No Artificial
Colors

Bulk Inquiry?

84%

Notice Stronger
Aroma

91%

Prefer It Over
Regular Pepper

76%

Say It Elevates
Everyday Cooking

Description

Hathi Masala’s Onion powder is made from good-quality onions. We collect onions from trusted farms in Gujarat and nearby areas. They are dried with care, and controlled drying removes moisture while keeping the natural onion taste and aroma, then crushed into a fine powder. No artificial onion flavour or added fillers are used. The powder is light golden in colour. It adds a smooth onion taste to make gravies, soups, sauces, and snacks.

Product Usage

Add to sauces and soups to give an onion taste.

Used to make gravies for paneer, fish, and kebabs.

To give onion flavour, Sprinkle on popcorn, roasted nuts, chips, or snacks.

To add more flavour, Mix into curd dips or mayonnaise.

Perfect when you need onion taste without cutting, frying, or tears.

To give an instant onion taste, add to fried rice, omelets, or noodles.

How to Use Onion Powder

For one bowl, add a ¼ teaspoon to the soup.

To make raita, add ¼ teaspoon to the curd.

Add one small spoonful to the tomato sauce.

Add a very small spoonful to the omelet.

Mix one small spoon with salt, lemon, and mint. Use on chips or popcorn.

Spread butter on hot bread. Sprinkle it on bread.

Add one small spoonful to the cooked chana. Mix well and eat.

Health Benefits

Onion helps the stomach work better.

It helps reduce gas.

It helps keep blood flow good.

It helps keep the body safe from infection.

It helps support body defence.

It gives small healthy nutrients.

It helps muscles relax.

It adds flavour naturally, without adding any chemicals.

Nutritional Information

Vitamin C: Increases in the human body's absorption of iron and promotes immunity.

Vitamin A: Promotes healthy skin and eyes.

Iron: Supports the blood's ability to carry oxygen for continuous energy.

Calcium: Promotes healthy bones and teeth.

Potassium: Promotes muscle function and helps in body regulation.

Dietary fiber improves digestion and reduces feelings of fullness.

Bullet-Point Summary

One teaspoon (3g) is the serving size. Provides approximately 33 servings for every 100g pack.

331 kcal per 100g of food

9.0 g of protein per 100 g

1.0 g of total fat (0.1 g of saturated fat) per 100g

78.0 g of carbohydrates per 100 g

7.0 g of dietary fiber per 100 g

0 g of cholesterol per 100 g

0 g of trans fat per 100 g

15 mg of sodium per 100g

10 mg (11% DV) of vitamin C

2 µg (0% DV) of vitamin A

Vitamins E and K: Present naturally

2.6 mg (14% DV) of iron

70 mg of calcium (7% DV)

Good levels of potassium and magnesium

Nutritional Table (Per 100g)

Nutrient	Amount	% Daily Value (if specified)
Calories	331 kcal	-
Protein	9.0 g	-
Total Fat	1.0 g	-
Saturated Fat	0.1 g	-
Carbohydrates	78.0 g	-
Dietary Fiber	7.0 g	-
Cholesterol	0 g	-
Trans Fat	0 g	-
Sodium	15 mg	-
Vitamin C	10 mg	11%
Vitamin A	2 µg	0%
Vitamin E	Naturally occurring	-
Vitamin K	Naturally occurring	-
Iron	2.6 mg	14%
Calcium	70 mg	7%
Potassium	Good amount	-
Magnesium	Good amount	-

Why Choose Hathi Masala

Hathi Masala has more than 70 years of experience in spice manufacturing. We promise to supply trusted spices. We give the same good taste every time. We collect onions from trusted farmers and then dry and grind them with care to maintain their natural smell and taste. Every pack is lab tested. We test for purity, moisture level, and absence of starch or fillers. Because Hathi Masala gives honest quality, that’s why many families trust us.

Recipes

How to use Onion powder in your cooking

Roasted nuts

Roasted nuts get a savoury and delectable layer of flavour when Hathi Onion Powder is added. The nuts are uniformly coated in onion powder, giving each bite a burst of flavour. This is an incredibly tasty and healthful snack that's great for parties or regular eating.

Dressing salad

With the addition of Hathi onion powder, a basic salad dressing can be elevated to a culinary level. A tiny amount of onion powder can give your dressings more depth and complexity, which will enhance the flavor of your salads as a whole. It's a great option for marinades, creamy sauces, and vinaigrettes due to its smooth blending abilities.

Fried veggies

Hathi Onion Powder is a terrific complement to fried vegetables. It enhances the natural sweetness of the vegetables by adding a savoury touch that balances their flavour. Our onion powder enhances the flavour and fragrance of your dishes, making them appealing whether you're creating tempura, pakoras, or essential stir-fried vegetables.

History & Source

Preservation of food and drying have long been techniques that have given rise to the history of onion powder. Because of their unique flavor and health advantages, onions have been grown and used in cuisine for thousands of years. This tradition is carried out by Hathi Onion Powder, which sources premium onions from reputable farmers.

Benefits in Ayurveda

Onions are considered an excellent culinary option in Ayurveda due to their many health advantages. They are known for being able to preserve general well-being and balance the body's doshas. Convenient benefits of Ayurveda. You can feel confident that onions have all of their health benefits without any dangerous additives thanks to their pure and organic nature.

Ingredients

Dehydrated Onion

FAQ

How long does Onion Powder stay fresh?

Onion powder stays fresh for up to two years. Keep it in a cool and dry place. After opening, use it within one year for the best taste.

How should I store Onion Powder at home?

Keep it in an air-tight container. Always use a dry spoon and keep it away from heat and sunlight. Also, our Multi-layer Packaging locks freshness in every package.

What is the difference between Onion Powder and Lahsun Powder?

Onion powder is made from dried onions. Lahsun powder is made from garlic. Onion powder has a soft, sweet taste. Lahsun powder has a strong taste.

Can I replace a fresh onion with Onion Powder?

Yes, you can use it. Start with a small spoon. Add more only if needed.

How will I know if it has gone bad?

If the smell becomes weak, sour, or if there are clumps from moisture, it should not be used.

Is this product lab tested for purity?

Yes. Every pack is lab tested. This checks that the product is safe and clean.

How does Hathi Masala process Cryogenic Grinding on Onion Powder?

Onions can become sticky during regular grinding procedures. We cool it at -180°C to make it brittle and easy to grind. This helps retain its strong flavour and keeps the powder fine and free-flowing.

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