X-tra Hot Chilli Powder

High In Volatile Oil | 100% Natural | Upto 20% Less Usage

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₹ 315

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Weight: 1kg

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The most pure form of chilli, high in quality to give an awesome touch to your cookery. No added preservatives and colors to conserve the purity of taste. It is the pure spice to compliment your cooking.

Manufactured & Marketed By: Gandhi Spices Pvt.Ltd.

Rajkot-Jamnagar Highway, Khandheri, Rajkot, Gujarat - 360110

Country of origin India

No artificial colour added.

Microbiologically tested.

Scientifically graded.

Hygienically packed.

X-tra Hot Chilli Powder

Description

Purpose

Hathi X-Hot Chilli Powder gives an extra level of spiciness to your dishes. Our Hathi X-Hot Chilli Powder is 100% premium quality and extremely hot chili powder, made from the best-dried chilies. Hathi X-Hot Chilli Powder is an ideal choice for giving a hot and spicy kick to traditional as well as contemporary dishes.

It is an extensible chilli powder to enhance the flavor and aroma of your dishes. If you want to add extra heat to a meal, sprinkle it with a pinch for an extra dash of heat. Hathi X-Hot Chilli Powder is a versatile and essential spice that perfectly combines spiciness and flavor in your recipes.

3 reasons why you should choose Hathi X-Hot Chilli Powder

Unmatched Quality standard

Our X-Hot Chilli Powder is a high-quality mirchi powder that gives your recipes a strong, extra-spicy flavor. It is carefully packaged to maintain its freshness and aroma. Hathi X-Hot Chilli Powder is made using chiles carefully selected from the best agricultural regions.

Good heat and flavor

One of the most notable features of Hathi X-Hot Chilli Powder is its steady heat level and powerful flavor. The chilies are consistently dried and crushed so that each spoonful has the same heat and flavor. This constancy is critical for retaining the originality and quality of your dishes, as it helps you get the desired spice level.

Appealing Aroma

The excellent aroma of Hathi X-Hot Chilli Powder enhances the visual and sensual aspects of your cuisine. The brilliant color improves the appearance of your meal, making it more appealing and tempting.
Recipes

How to use chili powder in your cooking
Masala Aloo
This amazing recipe is made from potatoes cooked with onions, tomatoes, and several kinds of spices, including Hathi X-Hot Chilli Powder. Adding chilli powder improves the entire flavor and gives it a delightful heat, making the potatoes more flavorful and appealing. Serve as a side dish or main entrée alongside roti or paratha.
Bhindi Masala
Delicious dishes like bhindi masala often complement to enhance their taste. Hathi X-Hot chilli powder complements the natural flavors of the vegetables and adds a satisfying heat that makes these dishes more exciting and flavorful.
Dal Tadka
Hathi X-Hot chilli powder is used to boost the dal tadka dish by adding a layer of heat and complexity. A dal cooked in tadka with additional spicy chilli powder gives it a wonderfully fiery twist that's perfect for barbecue dishes.
History & Source

History & Sources
Chilli farming in India moves back to ancient times, and chiles have been integral to Indian food for generations. India is well recognized for its moderate temperature, rich soil conditions, and centuries of experience farming spices.
All of these combine to create the perfect conditions for red chilli production in states such as Andhra Pradesh, Karnataka, Maharashtra, Rajasthan, and Tamil Nadu. Hathi X-Hot Chilli Powder comes from the best chilli-growing places in Andhra Pradesh and Karnataka.
Benefits of chilies in Ayurveda
Chilies are highly valued in Ayurveda, an ancient Indian health structure, due to their multiple health advantages. Chillies have anti-inflammatory qualities that can help relieve inflammation and pain in the body. They are commonly utilized in Ayurvedic treatments for arthritis and muscle pain.
Ingredients

Coming Soon...

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