Purpose
Hathi Jaljeera Powder is a classic spice combination that perfectly captures the vivid flavours of Indian food. This seasoning, known for its sour and refreshing flavour, is a must-have for anyone who enjoys adding zing to their meals. Whether you're making traditional Indian snacks like aloo tikki, fruit chaat, or samosas, our Jaljeera Powder adds a distinct and delicious flavour to the overall savouring experience.
3 reasons why you should choose Hathi Jaljeera Jatka
Flavorful and tasty
Hathi Jaljeera Powder adds a blast of flavour that makes any dish delicious, whether you're coating it over your favourite snacks or adding it to cool summer drinks. It's the ideal choice for people who enjoy strong, vibrant flavours in food, as it brings out the natural flavours of the food items.
quality engrediance
The blend's spices and herbs are all collected from trusted farms and sources, ensuring that only the best ingredients find their way into the outcome. The meticulously chosen process ensures that the spices are flavorful, strong, and fresh, delivering an aromatic and delectable jaljeera powder.
100% Natural
The essential purity of Hathi Jaljeera Powder makes it stand out. This spice blend is free of artificial colours, flavours, and preservatives because it is made entirely of natural ingredients. Hathi Jaljeera Powder's organic texture ensures that you can enjoy its complex flavours without worrying about potentially hazardous ingredients.
How to use Jaljeera Jatka in your cooking
Aloo tikki
The popular Indian street dish aloo tikki is made up of spicy, crispy-on-the-outside, and tender-inside potato patties. By adding a tangy kick, Hathi Jaljeera Powder enhances the flavour of your aloo tikki combination. The spice mixture adds a refreshing and slightly sour tone to the potatoes, which enhances their flavour and adds excitement to the dish.
Fruit chaat
A combination of seasonal fruits is used to make the healthful and refreshing dish known as fruit chaat, which is often seasoned with chaat masala for a tangy touch. Fruit chaat benefits greatly from the addition of hathi jaljeera powder, which enhances the fruits' natural sweetness and gives them a zesty, slightly spicy taste. The ideal balance of flavours produced by this combination makes the fruit chaat more delightful and thrilling. Hathi Jaljeera Powder elevates fruit chaat, whether it's served as an appetizer, a side dish, or a nutritious snack.
Samosa
Samosas, a popular Indian snack, are made with a flavorful blend of potatoes, peas, and spices and have a crispy pastry casing around the top. To enhance the taste of your samosas and make them more enticing and fulfilling, you can add some Hathi Jaljeera powder to the filling. The potatoes and peas pair well with the sour and spicy tones of the spice blend, making for a rich and flavorful filling.
History & Source
Jaljeera, a popular drink in India, is a refreshing beverage made with water, cumin, black salt, and spices. It is commonly drunk throughout the summer to chill the body and improve digestion. Hathi Jaljeera Powder is an innovative twist on this traditional blend, using the best ingredients from all over the region for a flavor boost that is both authentic and contemporary.
Benefits in Ayurveda
Spices are seen as having medicinal qualities in Ayurveda and being used as culinary elements. Ayurvedic principles state that Hathi Jaljeera Powder, with its blend of natural spices, offers various health benefits.
No artificial colour added.
Microbiologically tested.
Scientifically graded.
Hygienically packed.
