Hathi Garlic Powder is made from select garlic cloves that are dehydrated and ground into fine particles following careful and exclusive processing by experts. It is used in cooking for flavour enhancement. Sprinkle it in any dish of your choice, and feel its flavours and aroma playing creatively with your senses. Also, its fine texture helps to ensure that the signature garlicky flavour is evenly distributed throughout the dish. One tablespoon of Hathi Garlic Powder is equal to nearly six to seven cloves of garlic.
Hathi Garlic Powder is the perfect substitute for minced garlic. It works in any recipe that calls for dried or fresh garlic. Hathi Garlic Powder’s signature taste and flavour allows it to aid numerous dishes and cuisines. As a condiment, it can be used for flavouring curries, stews, gravies, sauces, salad dressings, breads, chutneys, pickle, and many more.
Along with delivering an irresistible taste, Hathi Garlic Powder also contains compounds with medicinal properties. It is highly nutritious but also has very few calories. It can also combat sickness, including common cold, helps balance cholesterol levels, prevents plaque build-up, bolsters the immune system, reduces atherosclerosis, decreases the risk of cancer and heart disease, and also helps prevent diabetes.
Available Pack Size: 25, 50, 100, 500gm & 1kg
No Artificial Color Added
Ground with Cryogenic Technology
Suitable for Vegetarians