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Fryums Masala

High In Volatile Oil | 100% Natural | Upto 20% Less Usage

Hathi Fryums Masala is formulated in creative way which offers a fusion of flavours that find application in potato chips, wafers, extruded products, fryums, baked snacks and more. 
Regular price ₹ 100 Sale price ₹ 85
15% OFF

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Fryums Masala

Fryums Masala

₹ 85
  • Description
  • Recipes
  • History & Source
  • Ingredients

Purpose

Hathi Fryums Masala is an appeal to discover an endless array of flavors. An amazing culinary discovery, fryums masala, can turn your regular dinners into enjoyable occasions. Hathi Fryums Masala is your go-to ingredient for giving your meals an extra dose of flavor and excitement, whether you're an experienced chef or a home cook.

3 reasons why you should choose Hathi Fryums Masala

flavor booster

Hathi Fryums Masala is made to enhance the flavor of any food by adding a powerful punch to its taste. Bold and balanced flavor bursts are what Hathi Fryums Masala offers. For those who want that additional burst of flavor that makes every bite special, it's perfect. Whether you use it to season your favorite curry or to sprinkle over fried beginnings,.

versatile use

Hathi Fryums Masala is a culinary dish that can adapt to a variety of recipes; it does not limit itself to just one kind of dish. The uses for it are infinite, ranging from boosting the flavor of fryums and other fried snacks to seasoning salads, sandwiches, and even main dishes. Hathi Fryums Masala is an amazing, versatile flavor enhancer that works well in cooking, whether you're making a complete dinner or a quick snack.

Quality assurance

Hathi Fryums Masala is made with meticulous care to give you the best flavor. The best spices from trusted farms are used to make every batch of Fryums Masala, ensuring that every pinch is strong and fresh. Strict controls are carried out during the manufacturing process to ensure the highest levels of quality and hygiene.

How to use Fryum Masala in your cooking

Rice dishes

Rice and grain meals like biryanis, pulao, and stir-fried rice can be enhanced in flavor and aromatics by including Hathi Fryums masala. It's a simple way to turn bland grains into meals that are tasty and filling.

Dressing and snacks

The subtle tang and rich taste of the hathi fryums masala give your salads a unique and delightful twist. It is a perfect match for yogurt-based dressings, adding a distinct and zesty note that enhances the flavors of fresh vegetables. The rich flavor profile of our masala brings a zesty and peppery element that enhances the natural taste of the snacks.

Curry-based dishes

Fryums Hathi Many delicious curries can be made with masala powder. Our masala creates a wonderful blend of spices by giving the sauce depth and richness. Masala powders give your homemade curries distinct flavors, whether you are making a Thai-inspired meal or a traditional Indian curry.

History & Source

The rich culinary traditions of India lie at the core of the origins of fryums. Fryums were traditionally eaten plain, but as time went on, people wanted to add more flavor to them, which is why specialty spice blends were developed. This particular variation is updated in Hathi Fryums Masala. The spices used in Hathi Fryums Masala come from parts of India known for their ability to produce food of the highest caliber.

Benefits of Ayurveda

More than just flavor enhancers, spices are viewed in Ayurveda as essential parts of a balanced diet that promote general health and wellbeing. Spices used in masala, such as coriander and cumin, are well known for their beneficial qualities.

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